And then the waiter asks “rice or potatoes”???? Maybe “steamed, brown or fried”??? Wandering the wasteland of breadless, riceless, pastaless low carb eating you search in vain for the perfect substitute. The zoodle surely comes close as a vehicle to deliver sauces and fork twirling satisfaction without carb or gluten overload. And then, one night…
Served With A Twist
